【冷凍店取-大成食品】大成酥脆雞軟骨(350公克)

  • Free Shipping via Convenience Store Pickup on Orders over NT$390
NT$139
NT$79
  • frontend.typescripts.components.qty
    Payment and Shipping
    familymart
    Free Shipping via Convenience Store Pickup on Orders over NT$390
    Payment Method
    • FamilyMart Online Payment
    • Convenience Store Pickup and Pay familymart
    Shipping Method
    • 冷凍-全家取貨付款, NT$100 per payment; free shipping for NT$390 or above
    • 冷凍-付款後全家取貨, NT$100 per payment; free shipping for NT$390 or above
    Product Features
    • Product No.
      7867524
    • Product Features
      • 酥脆多汁,軟骨帶勁超享受!
      • 嚴選雞肉膝蓋部位的雞軟骨做為原料,
      • 搭配獨家秘料製成外皮酥脆、肉質鮮嫩的酥脆雞軟骨,
      • 在鮮嫩多汁的雞肉中同步讓您享受到軟骨的勁脆,
      • 雙重口感超絕配,您一定要來試試!
    • Product Highlights
      • 調理方式:(本產品不需解凍,因設備差異,加熱時間依實際需要調整)1. 油炸:直接放進170∼180℃熱油中油炸約5∼6分鐘後即可。2. 氣炸鍋:預熱氣炸鍋至180℃後放入產品加熱5分鐘,打開稍作攪拌,再以200℃加熱3分鐘即可。3. 烤箱:置於預熱至180℃的烤箱,加熱約10∼15分鐘後,雞肉表面呈金黃色即可。